Braunschweiger Dip
A fast an easy Braunschweiger Dip, made in under 10 minutes!
Servings: 8 people
Ingredients
- 2 oz Braunschweiger
- 4 oz Whipped Cream Cheese
- ⅓ cup Greek Yogurt
- 1 dash Onion Powder
- 1 dash Garlic Powder
Instructions
- Use an electric hand mixer to blend the Braunschweiger in a bowl
- Add the rest of the ingredients - cream cheese, yogurt, and seasonings.
- Mix well to combine and serve with your favorite crackers or pretzels.